Nutrition info - Recipes

Easy Quiche

Nice and crispy with a great bacon flavor!
With a stash of blue-cheese dressing in the refrigerator, you'll always be minutes away from assembling this quiche. Why not invite the neighbors for brunch?

Easy Quiche


For 4 people

  • 1 ready-to-use piecrust
  • 16 ounce(s) pkg. cooked bacon
  • 2 cup(s) containers egg substitute
  • 8 ounce(s) creamy blue-cheese dressing


Heat oven to 350 degrees. Line a 9 in. pie plate with the piecrust. Crumble the bacon and sprinkle it over the dough. Beat the egg substitute with the blue-cheese dressing and pour into the crust. Bake 25 to 30 minutes or until puffed and a knife inserted in the center comes out clean. Remove to a wire rack and let cool 5 minutes before slicing.

Nutrition facts

  • Kcal: 1139.14 kcal
  • Sodium (mg): 3568.03mg
  • Carbs: 30.4g
  • Fat: 85.46g
  • Saturated fat (g): 26.81g
  • Proteins: 62.96g