A great burger is as American as baseball. This classic burger recipe deserves a homerun for continuing to be the best at satisfying hungry mouths. Batter up for ketchup's new best friend.
For 8 people
Preheat an outdoor grill for high heat. In a medium bowl, mix together the ground beef, egg, and garlic. Mix in tomato juice. Form into 3 or 4 balls, and flatten into patties. Grill for about 10 minutes, turning once, until it's cooked to your liking. Serve on buns with the usual trimmings.