You'll want to gobble up this home-cooked meal that's chock full of goodness. This rigatoni dish combines broccoli, turkey breast and beans for a flavorful experience. Everyone will be thankful you made it.
For 8 people
In a large saucepot of boiling salted water, cook pasta as package directs. Meanwhile, in a large nonstick skillet, over medium heat, sauté garlic in oil until lightly browned. Add broccoli and toss to coat; cover and cook about 3 minutes, until just wilted. Stir in turkey, beans, tomatoes, broth, salt, and pepper. Simmer, uncovered 5 minutes. Drain pasta; toss with the bean mixture. Sprinkle with cheese.