Nutrition info - Recipes

Cheeseburger Casserole

All of the goodness of a cheeseburger rolled into a kid-friendly casserole. That's what you get with this family favorite that's sure to please even the pickiest eater. Just one bite and your loved ones will be ready to join the clean plate club.

Cheeseburger Casserole


For 6 people

  • 1/10 cup(s) flour
  • 24 ounce(s) ground beef
  • 1/4 cup(s) onions, chopped
  • 1 cup(s) can tomato sauce
  • 1/2 cup(s) ketchup
  • 1 teaspoon(s) salt
  • 1/8 teaspoon(s) pepper
  • 16 ounce(s) can of refrigerated biscuits
  • 1 cup(s) cheddar cheese, shredded


Combine ground beef and flour in skillet. Add onion and brown. Pour off drippings. Add tomato sauce, ketchup, salt and pepper. Pour into 1 1/2-quart casserole dish. Bake for 10 minutes at 425 degrees. Top with cheese and biscuits. Bake for 10-15 minutes longer.
Ready in 40 min

Nutrition facts

  • Kcal: 554.97 kcal
  • Fibers (g): 1.24g
  • Sodium (mg): 1598.16mg
  • Carbs: 40.66g
  • Fat: 25.56g
  • Saturated fat (g): 9.03g
  • Proteins: 38.79g