DivineEats-promo

Nutrition info - Recipes

One-Hour Breaded Pork Chops

These palate-pleasing pork chops are dipped in scrambled eggs, coated with breadcrumbs and then baked for a mouth-watering meal. Simple, healthy and downright delicious!


One-Hour Breaded Pork Chops

Ingredients

For 1 people

  • 6 boneless pork chops, 2 inches thick
  • 2 cup(s) Italian breadcrumbs
  • 4 eggs

Directions

Preheat the oven to 350 degrees. Scramble eggs in a glass or tin pie plate and put the breadcrumbs in another pie plate. One at a time, cover the pork chops thoroughly in the egg mixture and then the breadcrumbs. Place evenly spaced on a lightly coated baking sheet and bake for 1 hour or until juices run clear.
Ready in 1 hour and 10 min 4-6 servings

Nutrition facts

  • Kcal: 1638.35 kcal
  • Fibers (g): 12.12g
  • Sodium (mg): 4652.34mg
  • Carbs: 128.55g
  • Fat: 46.78g
  • Saturated fat (g): 11.52g
  • Proteins: 160.36g