Beef Pot Pie

Beef Pot Pie

Beef Pot Pie
There's no question as to where the beef is. This tasty beef pot pie is where's it at. If you're in search of a quick after-school meal that satisfies, this pie is a slice of heaven.
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Makes:
6 servings

Ingredients
1 lb. ground beef 1 medium onion, chopped 1 jar of Taco sauce, 16 oz. 1 cup shredded cheddar cheese 1 cup Original Bisquick 1/2 cup of milk 1 egg

Methods/steps

Heat oven to 400 degrees. Cook beef and onion in ovenproof 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in taco sauce. Sprinkle with cheese. Stir remaining ingredients until blended. Pour over beef mixture. Bake about 30 minutes or until golden brown.

When you're short on time, one-pot meals are the way to go. Check out these healthy offerings.

 

Additional Tips
Ready in 1 hour

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