Kugel is any one of a wide variety of traditional baked Jewish side dishes or desserts. It is sometimes translated to mean "pudding" or "casserole" and can be served sweet or savory.
At a glance
- Lightly grease a 9 x 11 inch baking dish and pour in mixture. Sprinkle a little sugar, cinnamon and nut mixture on top and bake at 350 degrees for 45 minutes.
QUICK RECIPE SEARCH