Broccoli and Feta Salad
Go Greek with this fabulous broccoli and feta salad that's packed with a wealth of exotic flavors. From the olives to the feta, you can't go wrong with this lively side.
1 bunch broccoli, cut into small pieces
Wash and prepare broccoli and green onions. Set aside. Mix together mayonnaise, red wine vinegar, sugar, salt and pepper. Pour over vegetables. Add feta cheese and olives. Toss well and place in refrigerator for 2 to 4 hours. Serve on lettuce leaves on chilled plates.