Chili For Ten
Talk about a hill of beans. This chili recipe makes for 10 servings. Next time you've got a whole lot of hungry mouths to feed, chalk up mealtime to this chili.
At a glance
- Heat oil in 8-quart pot. Lightly saut onions, garlic. Add meat. Break up and stir until color changes. Add remaining ingredients. Stir, cover and simmer for 2 hours. Add seasoning to taste.
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