Sometimes you feel sweet; sometimes you feel sour. You'll have the best of both worlds with this Chinese pork dish. Serve with white or brown rice for a rewarding meal.
At a glance
In slow cooker mix pork with cornstarch. Then mix in remaining ingredients except green pepper and tomatoes. Cook on low for 8 hours. Stir in green pepper and tomatoes. Cook on high for 10 minutes. Serve with rice.
Ready in 8 hours
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