These potatoes are cooked in the microwave and require no effort. It's a very low cholesterol side dish for those who are keeping a close eye on their health.
At a glance
Ready in 10 min
Wash potatoes. Puncture a few times with a fork. Place on paper towel on microwave-safe dish. Cook on high for 4-5 minutes for the first potato, plus 2-3 minutes for each additional potato. Turn over potatoes halfway through cooking.
QUICK RECIPE SEARCH