Fish & Pork Chowder

Fish & Pork Chowder

Fish & Pork Chowder
One might assume that fish and pork don't mix -- until they give this appetizing chowder a try. The potatoes and onions add an even better texture to the meal.
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At a glance
Main Ingredient:
Cooking Method:
Difficulty:
Course/Dish:
Makes:
4-6 servings

Ingredients
1 1/2 cups diced raw fish of choice
2 cups sliced potatoes
1 cup finely chopped onions
1/4 lb. salt pork
1/2 tbsp. salt
2 cups boiling water
1 cup milk
Pepper, to taste

Methods/steps
Add diced fish, potatoes and onions to pork. Add salt and water. Simmer for 30 minutes. Add milk and simmer 8 minutes. Pepper to taste.
Additional Tips
Ready in 50 min

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