Fried Green Tomatoes

Fried Green Tomatoes

Fried Green Tomatoes
We're not talking about the award-winning movie. But, one taste and you'll agree this traditional Southern entree deserves red-carpet treatment.
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At a glance
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Serves:
6

Ingredients
4 medium green tomatoes
1 tsp. of salt
1/4 tsp. of lemon-pepper seasoning
3/4 cup of cornmeal
1/2 cup of vegetable oil

Methods/steps
Slice tomatoes 1/4 in. thick. Sprinkle both sides with salt and lemon-pepper. Let stand for 20-25 minutes. Coat with cornmeal. In a large skillet, heat oil over medium heat. Fry tomatoes for 3-4 minutes on each side or until tender and golden brown. Drain on paper towels. Serve immediately.
Additional Tips
PREP TIME 10 Min
COOK TIME 10 Min
READY IN 20 Min

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