Fusilli with Tomatoes

Fusilli with Tomatoes

Fusilli with Tomatoes

Are boring dinners sending mealtime into a downhill spiral? Why not liven things up with a fabulous fusilli dish? Prepared with fresh tomatoes, this recipe is sure to please children and adults alike. Give pasta dinners a new twist. 

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Healthy Eating:
Makes:
Ready in 15 min

Ingredients
  • 1/2 lb. Fusilli pasta
  • 3 tomatoes, seeded and chopped
  • 1 clove garlic, minced
  • 2 tbsp. olive oil
  • 1/2 tsp. basil
  • 2 tbsp. Parmesan cheese

  • Methods/steps

    Cook fusilli in boiling salted water 8-10 minutes until al dente. Drain well. Combine fusilli with remaining ingredients and pepper to taste and toss well.


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