Hot Broccoli Dip
From soups to sides, broccoli is a very versatile vegetable. However, many people never think to use this fresh veggie in a dip. Yet one taste of this scrumptious starter, and you will come to realize it has plenty of flower power.
10 oz. frozen chopped broccoli
Cook broccoli in water in small saucepan until barely tender. Drain. Chop large pieces. Melt butter in large saucepan. Add onion. Sauté until soft and clear. Add remaining 4 ingredients. Stir. Add broccoli mixture. Heat and stir until cheese is melted. Serve hot. Makes 4 cups.
Ready in 25 min