Potatoes & Bell Peppers

Potatoes & Bell Peppers

Potatoes & Bell Peppers

This vegetarian dish is much like a hash with the combination of bell peppers and potatoes. It's a great meal for breakfast, lunch or dinner. Plus, it's quick.

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Makes:
2 servings

Ingredients
2 potatoes, blanched, dried, and thinly diced
2 tsp. corn or vegetable oil
1/2 cup bell pepper, chopped
1/2 tsp. onions, chopped
1/8 tsp. salt
1/8 tsp. black pepper

Methods/steps

In a heavy, non-reactive saucepan, combine all ingredients and sauté until potatoes are browned.

Additional Tips

Ready in 20 min


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