Shrimp in Marinara Sauce
Slow-cooked shrimp in marinara sauce is perfectly prepared. Served over spaghetti, it's a great Italian meal. It's important to remember not to add the shrimp until the very end to keep them from getting tough.
At a glance
In a crock-pot, combine tomatoes with parsley, garlic, basil, salt, pepper, oregano, tomato paste, and seasoned salt. Cover and cook on low for 6 to 7 hours. Turn control to high, stir in shrimp, cover and cook on high for 10 to 15 minutes more.
Ready in 7 hours
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