Spicy Green Chicken

Spicy Green Chicken

Spicy Green Chicken
Don't settle for paltry poultry. Top off this chicken dish garnishing it with cheese, sour cream and salsa. Bird is the word.
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At a glance
Main Ingredient:
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Makes:
8 cups

Ingredients
  • 3 tbsp. olive oil
  • 1 medium onion, finely chopped
  • 1 (4 oz.) can chopped green chiles, drained
  • 3 tbsp. all-purpose flour
  • 2 tsp. ground cumin
  • 2 (16 oz.) cans of Beans
  • 1 (14.5 oz.) can chicken broth
  • 1 1/2 cups finely chopped cooked chicken breast
  • Monterey Jack cheese, shredded
  • Sour cream
  • Salsa

  • Methods/steps
    1. In large skillet, cook onion in oil for 4 minutes or until transparent. Add chilies, flour and cumin; cook and stir for 2 minutes. Add beans and chicken broth; bring to a boil. Reduce heat; simmer for 10 minutes or until thickened. Add chicken; cook until hot.
    Additional Tips
    Ready in 30 min

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