Ham and Potato Soup

Ham and Potato Soup

Ham and Potato Soup

When homemade soup meets canned brands, you've got the best of both worlds. This scrumptious blend is both simple and delicious. Prepared with a handful of great-tasting ingredients, it doesn't get any better or easier than this. Ham it up!

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Serves:
8

Ingredients

2 potatoes, diced, skin on

1 onion, diced fine
1 cup ham stock (or a cup of low sodium chicken broth)
1/2 cup low fat milk
1 cup water
1 can Campbell's condensed Pepper Jack Soup
1 can Campbell's Healthy Request Cream of Celery Soup
1 to 2 cups cubed ham
1/2 cup low-fat sour cream


Methods/steps

Put all ingredients, except sour cream, in slow cooker in morning and mix well. If it looks like you need a little more liquid, add a little more water. Turn the cooker on low and forget about it until suppertime. 15 minutes before serving, while still in slow cooker, stir in half a cup of sour cream.


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