Sweet Pear Bruschetta
Ain't that sweet? We're talking about the sweet pear bruschetta, a caramelized topping that covers layers of chocolate cream cheese and pears.
At a glance
- Toast bread and let cool. Combine mashed pear, cream cheese, and cocoa powder in a medium bowl. Spread some of the mixture over each toasted bread slice. Place slices on a cookie sheet. Layer pear slices on top of cream cheese mixture. Brush pears with melted butter and sprinkle with brown sugar.
- Broil bruschetta 4 to 5-inches from the heat for 30 to 60 seconds or until pear slices just begin to glaze.
- To serve, sprinkle tops with sifted powdered sugar and garnish with chocolate curls. Serve immediately.
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