Broiled Mahi-Mahi

Broiled Mahi-Mahi

Broiled Mahi-Mahi
There are a lot of mahi-mahi recipes out there. But none are comparable to this broiled fish dish that's infused with fresh fruits, shallots, fresh rosemary and more. It will capture your family's hearts -- hook, line and sinker.
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At a glance
Main Ingredient:
Seafood
Cooking Method:
Grill
Bake
Difficulty:
Easy
Moderate
Course/Dish:
Fish and Seafood
Salsa
Makes:
6 servings

Ingredients
  • 6 Mahi-Mahi steaks
  • Fresh rosemary sprigs
  • 1 pint fresh blueberries
  • 1 pint fresh raspberries
  • 1 pint fresh strawberries, chopped
  • 1 tbsp. of shallots, chopped
  • 1/3 cup white wine vinegar
  • 1/3 cup sugar
  • 1/4 cup white wine

    • Methods/steps
    1. Place fresh rosemary on mahi-mahi steaks and broil or grill over medium-high heat for 5 - 8 minutes per side or until firm-tender. Combine remaining ingredients and serve over fish.
    Additional Tips
    Ready in 20 min
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