Recipes in the 'Cold Appetizer' category

154 results found under: Cold Appetizer
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Skip the same old chips and salsa. These party-pleasing mini burritos jazz up any appetizer spread with lots of spice and everything nice.

This fresh appetizer will beat store-bought hummus every time without a lot of effort. Try it served with vegetables and pita triangles.

A cool soup is a refreshing starter on a hot summer day. Serve up this tasty appetizer before a grilled summer meal.

Spread yourself thin with this egg-cellent vegetable spread that's made of eggplant, peppers, zucchini, onions, celery, tomatoes and more. A hit appetizer that won't put a dent in your diet.

You'll get all choked up over this scrumptious spread. Prepared with artichoke hearts and navy beans, it beats those other dips that are loaded with calories and fats.

Scoop the competition with these tasty cream-cheese stuffed tomatoes. They're so darn good that everybody will say, "pretty please with a cherry tomato on top!"

Don't be petty; be pate, as in this scrumptious smoked salmon pate. Whether you're in search of a party appetizer or a mid-afternoon snack, this pate is the perfect fit.

Plants are edible too, just ask arugula! Quick to prepare and especially good for those who like the bitter taste of arugula salad, this healthy alternative is worth checking out.

This salad is a special one and comes with cubes of crusty bread, olives, basil and more! Tomayto, tomahto, what's the difference? It's tasty either way....


These marinated shrimp make a shell of a meal. The lemon, garlic and parsley come together to create a succulent sauce that has plenty of appeal.

When it comes to picking the perfect party platter, you can't go wrong with a bowl of spinach dip. Serve with pumpernickel bread, tortilla chips or fresh vegetables. There's a big or little "dipper" to suit every taste.

You'll be feeling plenty of amore for this mozzarella dish. Combined with a bunch of other great ingredients, you can serve as a dip or a spread. Have plenty of crackers or fresh vegetables on hand as this one's sure to be a hit.

Cream cheese and hot pepper jelly are blended together in this tried-and-true treat. This dip goes great on gourmet crackers. However, you can also toast some bread and use it as a spread.

Your name may not be Peter, but you'll surely become a pumpkin eater once you sample a taste of this decadent cheese and pumpkin dip. Serve with fresh vegetables or crackers.

Why spend a fortune on pre-packaged cheese logs when you can make your own from scratch? They're even better than the real thing.

Ready to take your tastebuds for a spin? Combine this roster of great-tasting ingredients together in a blender, and you've got a cheeseball that has plenty of whip appeal. Serve with crackers.

Macadamia nuts, cream cheese, Cheddar cheese, orange rind, and a splash of Grand Marnier liqueur! That's the ingredients that would have made Don Ho proud with this cheese log straight from the islands. Enjoy this Pacific-inspired plate.

A mixture of cream cheese, dry salad dressing, sour cream and cheddar cheese is served in this Italian cheese dip. It's then molded together in a traditional cheese ball. Serve with crackers.

This is a new twist on a timeless classic. This daring dip comes together to create a cheese lover's choice that goes great on crackers, chips or crudites. It's simply to die for.


This traditional party favorite uses Colby Jack cheese and Cajun seasoning for dynamic flavoring. It can be thrown together in a matter of minutes and served with crackers for the easiest appetizer on Earth.