Cathy's Spicy Shrimp Scampi

Cathy's Spicy Shrimp Scampi

Cathy's Spicy Shrimp Scampi
This is a great shrimp dish. It's loaded with delicious seasonings that hit your palate in just the right way.
Print
SPONSORED:

Ingredients
2 tbsp. unsalted butter
1 lb. large shrimp, peeled
1 tsp. minced garlic cloves
2 green onions, chopped
3 tbsp. chicken broth
1 tomato, diced
1 tsp. Worcestershire sauce
1/2 tsp. Tabasco sauce
1/8 tsp. freshly ground black pepper
1/8 tsp. dried oregano
1/8 tsp. dried thyme
2 tbsp. flat leaf, chopped
1/4 tsp. greated lemon zest
cooked angel hair pasta or rice

Methods/steps
Heat butter in large skillet and saute shrimp until it begins to turn pink. Add garlic and green onion, cooking for 1 minute longer. Add chicken broth, tomato and seasonings. Cook about 5 minutes, or until shrimp are fully cooked and sauce has thickened slightly. Stir the zest and parsley into the sauce. Serve over rice or pasta.

QUICK RECIPE SEARCH
Select from the menus below and/or enter a keyword(s) and click "search" to start your recipe-quick-search.